over 4 years ago·Instructional·03:15·Watch on YouTube

"ESCALOPE" introduction video

Watch “"ESCALOPE" introduction video,” a how-to-play guide for ESCALOPE from POLAR POND GAMES on BoardGameVideo.

ESCALOPE

2021Masaki Suga (須賀 正樹)

2 - 4 players
15 - 20 min

About ESCALOPE, from BoardGameGeek:

Stock up on the finest sides of meat, age them to develop their flavor and tenderness, then fabricate them into escalopes: thin, tender, and highly sought-after cuts of meat. Once you've prepared your signature cut, you'll be ready to fill orders from high-end restaurants in hopes of establishing yourself as a top-class butcher. But be wary, for when your supplier's inventory runs low, a thief will come to steal your precious escalopes. 精肉店の店主として厳選した骨付き肉を仕入れ、 熟成させながら、薄切りにし、"エスカロープ"にしましょう。 そして、自慢の"エスカロープ"で 高級レストランから多くの注文を獲得することを目指します。 仕入先の肉が少なくなってきたら要注意。 肉を狙う泥棒に気をつけましょう。

Designer

Masaki Suga (須賀 正樹)

Artist

Saori Shibata (柴田 沙央里)

Categories

Card Game

Mechanics

Hand ManagementPush Your Luck
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